This simple honey and garlic treatment is a powerful way to improve the health of your liver. It’s a natural antibiotic that’s high in antioxidants and vitamins. Numerous studies conducted over time have worked to determine exactly how garlic and honey can be used for general health and maximum healing and medicinal effect for human and animal illnesses and injuries.
How to make garlic honey tonic
Peel a whole head of garlic. Mince finely by chopping or squeezing through a garlic press. Put in a mortar and pound until the garlic begins to go transparent. Spoon into a jar with 225g of honey. Stir well and remember to let the mixture sit for at least five days before using it.
What to use garlic honey for:
- Colds
- Fevers
- Coughs
- Infections
- Cuts and grazes
- High blood pressure
- High cholesterol
- Gas and indigestion
- Headaches
- Circulatory or other heart problems
- Hemorrhoids
Dose: Half a teaspoonful daily as a tonic or preventative. For acute infections, take half a spoonful up to six times daily. This can be taken directly, or with ginger and lemon tea.
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